Saturday, February 13, 2010

Mmmm..Homemade Peach Cobbler


I have been searching for a peach cobbler recipe...I found this one and it is very easy and very delicious! It is a Paula Deen recipe, so of course it's good!


Ingredients:

1 1/2 cup self-rising flour

8 Tbsp (1 stick) butter

1/2 cup water

2 cups sugar (will be divided up)

4 cups peeled, sliced peaches

1 1/2 cup milk

Ground cinnamon


Directions:

Preheat oven to 350 degrees.


Combine the peaches, 1 cup sugar, and water in a saucepan and mix well. Bring to a boil and simmer for 10 minutes. Remove from the heat.


Put the butter in a 3-quart baking dish and place in oven to melt. Mix remaining 1 cup sugar, flour, and milk slowly to prevent clumping. Pour mixture over melted butter. Do not stir! Spoon fruit on top and gently pour in syrup. Sprinkle top with cinnamon. Batter will rise to top during baking. Bake for 30-45 minutes. To serve, scoop onto a plate and serve with whipped cream or vanilla ice cream.


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